Events

19 May ENTREMET GLACÉ “PÊCHE MELBA” BY MOF STÉPHANE AUGÉ

Posted at 08:27h in Events

A gift for you! Dear Chefs, on 22 May 2021 at 10am CET (4pm Singapore Time) Stéphane Augé, Meilleur Ouvrier de France glacier 2007, will make his special recipe of Entremet Glacé, Pêche Melba, in live streaming. Pêche Melba is one of the best known French frozen dessert in the world,...

05 May HOW TO DEAL WITH CAKES, DECORATIONS, SYRUPS AND SEMIFREDDO AT -18°C

Posted at 16:35h in Events

YOU ARE INVITED! Dear Frozen Art Chef Lovers, on 12-13 May 2021 the acclaimed Chefs Alessandro Racca and Luca Cappelletti will run the very first specialised online course on Gelato Pastry. Carpigiani Gelato University dedicates it to all want to learn how to deal with cakes,...

27 Feb Hiroyuki Emori: Champignon Framboise

Posted at 02:43h in Events

A gift for you Join us on 2 March 2021 at 9am CET (5pm Tokyo Time zone) for an exclusive Live Masterclass with Pastry Chef Hiroyuki Emori, Frozen Art Chef lovers! Chef Emori (Maison Givrée（メゾンジブレー）」) winner of the FIPCG World Championship of Pastry, Chocolate, and Ice...

11 Nov Gelato Pastry University: 5 years, 5 gifted courses

Posted at 03:16h in Courses, Events

Five Years of Carpigiani Gelato Pastry University. Five World Famous Pastry Chefs. Five Live Courses. Five Cakes - Mystery Box. Are you ready to celebrate and join us? Become a Member now! The subscription is free until 31st December 2020, all of you who are interested in these masterclasses and...

22 Sep LIVE: Gelato with Asian Ingredients

Posted at 08:07h in Courses, Events

Hi Frozen Art Lovers, ever searched for a Recipe Book about the best Asian Gelato flavours? Carpigiani Gelato University realised it with the support of famous instructors and chefs. The official presentation of the book (and a dedicated demo that reveals the secrets to make the...

13 Jan 2020 GELATO WORLD CUP: THREE ASIAN TEAMS WILL VIE FOR THE TITLE

Posted at 03:11h in Events

6 days left before the start of the 9th Coppa del mondo della Gelateria and unfortunately Hungary has announced its withdrawal. The names of the participants and the jurors also underwent some changes. In particular, Alice Diaz replaces Luis Sarmiento (Mexico) and Ja Afar Bin...

19 Dec Taste the Magic

Posted at 13:54h in Events

May the Taste of Love bless you and your beloved ones in this magic time of the year! Sweet Holidays from Frozen Art Chef Team ...

23 Jul Make sure these dates are in your calendar to not miss out

Posted at 11:12h in Events

Save in your agenda these events: they are worth a visit!...

25 Feb Make Sure These Dates are in your Calendar to Not Miss Out

Posted at 04:09h in Events

SINGAPORE Singapore Expo, 13-16 July 2020 FHA HoReCa Asia’s most comprehensive international trade show that covers 5 key segments – Bakery, Pastry & Gelato; Foodservice & Hospitality Equipment; Hospitality Style; Hospitality Technology; and Speciality Coffee & Tea in a single platform. Unparalleled in the region, FHA-HoReCa is a...