Exclusiveley for you, Frozen Art Lovers, one of the BestSellers of the Italian Angelo Ciccone, executive chef at Regent Singapore. If one wants to get impressed by authentic Italian Frozen Desserts in Singapore, Basilico and Dolcetto (Regent Singapore) are among the most popular destinations and “Mosaico di Mare” is definitely one of the latest Frozen Masterpieces of Chef Ciccone, who is always excited in experimenting a new recipe with gastronomic gelato!

Download here Chef Angelo Ciccone’s Mosaico di Mare  recipe and if you wish to read the full interview that Frozen Art Chef dedicated to this gelato and pastry rockstar click here.

Enjoy a gorgeous Gelato Gastronomico everyone!