angelalai Tag

03 Mar

Posted at 10:31h in Journal

The World’s 50 Best Restaurants named Singaporean Angela Lai of Taipei’s two-Michelin-starred restaurant Taïrroir, Asia’s Best Pastry Chef of 2021. Waiting for the 2022 rankings, we have been honoured (and seriously had a blast!) while speaking with her, discovering her signature frozen desserts, where she gets...

28 Feb

Posted at 09:57h in Recipes

Chef Angela Lai, 2021 Best Asia’s Pastry Chef, shared with Frozen Art Chef lovers an exclusive and tantalizing recipe that hit the menu of Taïrroir Restaurant (2 Michelin Star) the whole last quarter of 2021. Let us describe it as Papaya Milk with Toast and...